Slider
media
-- Complete --

Coffee Breakfast Smoothie


Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • ½ cup almond milk or milk of preference
  • ½ cup black coffee chilled
  • 1 handful of ice cubes
  • 1 "scoop" of Nutri-Maximum
  • 1 very ripe banana frozen
  • 2 tablespoons rolled oats (optional)
  • 1 tablespoon chia seeds / flaxseed (optional)
  • 1 tablespoon raw cacao powder
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • Additional: whipped full-fat coconut milk cream optional, raw cocoa nibs

Instructions:
Put all the ingredients in the blender and mix until well combined. If necessary, add some more milk to get a smoothie desired consistency.

Recipe Notes

  • For gluten-free version, use certified gluten-free rolled oats.
  • creamy and full of coffee flavor
  • full of fiber that promotes good digestion and weight loss
  • rich in plant-based proteins
  • contains NO refined sugar
  • low-fat
  • rich in potassium, calcium, and iron
  • vegan and gluten-free
Comments: 0

No comments

Leave a Reply

Your email address cannot be published. Required fields are marked*